Welcome to Silhill Brewery,
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We’ve taken our time, We’ve worked on our recipe and now the time is near….. On the Friday the 18th December our Lager is born, We have gone full Bavarian. We have abided by the Reinheistsgebot (Beer purity law), We have lagered the beer for 28 days at 3.4C and it is unpasteurized. Why wait […]